Bacalaítos - Fried Codfish Fritters
Bacalaítos are an immensely popular staple in Puerto Rico. All over the island you’ll find these cod fritters sold from small roadside kiosks, and any street fair there will usually feature several stands of crispy Bacalaítos.
With the help of GOYA® Adobo All-Purpose Seasoning and some garlic, our Bacalaítos recipe yields traditional Puerto Rican cod fritters, prepared as they have been for generations.
Origin: Puerto Rico
Serves: Makes approximately 30 fritters
Prep time: 15 min.
Total time: 45 min., plus soaking time